Sesame seed is considered to be the oldest crop among oilseeds known for humanity. The historic origin of sesame was favoured by its ability to grow in areas that do not support the growth of other crops. It is also a robust crop that needs little farming support—it grows in drought conditions, in high heat, […]
In India Organic farming is not a new concept, it carries rich history since ancient time. The main aim of cultivation of land is to keep the soil with all its nutrients and in good health by using all natural wastes of crops, cow dunk, farms waste and other biological material which leads to the […]
Turmeric is a sacred spice from India. It is nicknamed as “Indian solid Gold” or “Indian Saffron” owing to its golden Yellow color. Turmeric’s Botanical name is “Curcuma longa” which belongs to the Zingiberaceae family. It has a profound use as a flavouring & dyeing agent. The extract is used in pharmaceutical industries and Ayurvedic […]
Nowadays everyone is aware of advantages of eating organic food. However many of us do not know the real benefits or the reasons as to why going organic is not only beneficial to your health but also good for soil and overall agricultural environment. Here are the few pros of organic food. To minimize total toxic burden […]